The fried rice is now ready to be served. Stir fry until the egg is mixed well with the rice and heated through. One cup of sugar is equal to 200 grams, so you would need two cups to equal 400. Stir fry for about 3 minutes until everything is well mixed. In one pack of ground beef, there are approximately 500 grams worth of meat. Now add the rice, XO and soy sauce, and peas. Then add the spring onions, and stir fry for a minute. Transfer the eggs to a plate, shred, and reserve.Īdd the remaining 2 tablespoons vegetable oil to the wok. When the oil stars to smoke, add the beaten eggs. Heat a tablespoon of oil in a wok over high heat. IngredientsĢ00 grams (1 cup) rice, cooked and cooled (you will end up with about 460 grams of rice, 2 cups)Ģ00 grams (7 oz) ground beef, mixed with 2 Tbsp oyster sauce and 2 tsp sesame oil, allowed to marinate for 10 minutesġ00 grams (2/3 cup) peas, cooked (frozen peas thawed in the microwave)ĥ Tbsp XO sauce (60 grams) mixed with 1 Tbsp light soy sauce The next time I tried it without sugar and a bit more soy sauce and XO sauce, and that was better for my palate. The first time I made this I used the sugar as specified, but I thought the result was too sweet. It is not specified where the peas that are listed in the ingredients are supposed to be added.
This is the recipe as it was included with the jar of XO sauce.
#200 grams to cups ground beef full
Just add some stir-fried vegetables like cabbage or gai lan, and you have a full meal. For liquids, use measuring spoons or liquid measuring cups.
Rather than a side, this is more like a main. Specific high-protein foods include beef, turkey, chicken, pork, fish, eggs. The blend of flavors is great: very slightly spice from the XO sauce and with a wonderful mix of the seafood and beef. Thanks to the recipe that was included with the jar of XO sauce I had bought for another dish, I have now discovered another great way of making fried rice next to my usual recipe.
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